Ground Beef Recall Due to Possible E coli
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The US Department of Agriculture’s Food Safety and Inspection Service issued a public health alert for ground beef products potentially contaminated with E. coli O157:H7.
E coli infection can cause symptoms such as dehydration, bloody diarrhea, and abdominal cramps, typically appearing 2 to 8 days after exposure to the bacteria.
Consumers with questions about the public health alert can contact Greater Omaha Packing Co.
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